Food & Beverage

Our solution to deliver clarity and stability.

Clear & stable emulsions
made easy

With its array of complex conditions and requirements, the incorporation of natural oil-soluble materials into water-based food systems remains a challenge to the food & beverage industry.

The traditional and cumbersome method of fabricating clear and stable products can be effectively resolved with our SoluClear™ technology coupled with our high-performing Habo Monoesters and Habo MX series.

Our products convert challenging oil-soluble materials into a kinetically stable emulsion system-concentrate which delivers the oil-soluble materials into final beverage applications while ensuring excellent clarity and stability.

Beyond emulsification

Surpassing their primary function as an emulsifier, the functions of sucrose esters also include:

Our technology creates emulsions
with excellent clarity and stability

Beverage

Our products can help to improve the shelf life, mouthfeel and retardation of microbial growth in various beverage applications.

Beverage
Food ApplicationHLB
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Milk & Flavoured Milk
Non-Dairy Milk
Canned Coffee, Tea
Flavoured Beverage, Juices
Powder Beverage
Vegan Beverage
Frozen Beverage
Yoghurt, Probiotics Beverage
Carbonated Beverage
Alcoholic Beverage

Dairy & Non-Dairy

With the aid of our products, the stability of both proteins and fats for dairy & non-dairy applications can be improved.

Dairy & Non-Dairy
Food ApplicationHLB
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Condensed & Evaporated Milk
Ice Cream
Non-Dairy Ice Cream
Sorbets
Whipping Cream
Whipping Cream Powder
Evaporated Creamer
Coconut Cream
Butter
Cheese
Plant Based Yoghurt
Plant Based Butter
Yoghurt
Coffee Whitener

Fats & Oils

For applications related to fats & oils, our products can improve creaming, enhance mouthfeel, and assist in controlling fat crystallisation.

Fats & Oils
Food ApplicationHLB
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General Fats & Oils
Margarine
Shortening
Fat Spread
Dressings
Frying Oil
Fat Fillings

Confectionery

Aside from improving shelf life and stability, sucrose esters can help accelerate sugar crystallisation, promote anti-fat/sugar blooming, reduce tackiness, and prevent aesthetic change in various candy applications. 

Confectionery
Food ApplicationHLB
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Aerated Confections
(Marshmallow, Taffy & Nougat)
Chewy Candy
Hard Candy
Tablet Candy
Chewing Gum
Milk Chocolate
Dark Chocolate
Gummies
Toffees & Caramels
Jelly
Jams
Fondant & Icing

Bakery & Wheat Products

Our emulsifiers can create more uniform air pockets, improving your final product’s baking volume and crumb texture.

Bakery, Wheat & Grain Products
Food ApplicationHLB
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Bread
Muffins
Cakes (Sponge, Pound, Cupcakes)
Wafer
Biscuits, Crackers, Snacks, Chips, Pretzels
Tortillas & Flatbreads
Baking/Flour Mixes (Cakes, Breads, etc)
Frozen Dough (Puff Pastry)
Fresh Noodles
Instant Noodles
Instant Rice
Pasta
Dumpling Wrappers
Cereals & Cereal-based Products
Batters

Sauces, Soups, & Condiments

Sucrose esters play a fundamental role in the blending of sauces and condiments, with emulsifiers allowing for the existence of mixtures such as vinaigrette and mayonnaise, contributing to the creaminess of ready-to-eat soups.

Sauces, Soups & Condiments
Food ApplicationHLB
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Sauces (Mayonnaise, Cheese, Spicy, Desserts)
Dips
Salad Dressings
Powder Seasonings
Seasoning Blocks
Ready-to-Eat Soup Powders
Ready-to-Eat Soups

Processed Meats & Meat Substitutes

By providing chewiness to processed meats and preventing unpleasant textures, sucrose esters create the appeal of many convenient meals while improving fat dispersion, moisture retention, and stability in items such as sausages and meatballs. 

Processed Meats & Meat Substitutes
Food ApplicationHLB
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Meatballs
Surimi (Fishballs, Crabsticks)
Canned Meats (Luncheon, Ham)
Ready-to-Eat Meats
Preserved Processed Meats
Sausages
Frozen Meats
Fresh Meat
Plant-Based Meats

Fruits & Vegetables

Whether solid fruits are coated with sucrose esters, or surfactants are incorporated into sliced and diced vegetables, our emulsifiers help improve the preservation and cleanliness of your customer’s crops.

Fruits & Vegetables
Food ApplicationHLB
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Preserved Fruits & Vegetables
Fruits & Vegetables Wash
Coatings
Canned Fruits & Vegetables
Frozen Fruits & Vegetables